Peru Carranza La Fortuna
RM29.00 MYR
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In the lush Amazon region of Peru, high altitudes and nutrient-rich soil produce exceptional organic coffee. Israel Carranza's farm, La Fortuna, stands out among the top lots selected by exporting partners Alpes Andinos.
Harvested at 1,800 meters above sea level, the slow maturation process enhances coffee quality naturally. With a focus on variety-specific cultivation, the region employs the 'Zoca' practice to rejuvenate aging trees and ensure a continuous supply of mature cherries.